Description
You’ll love every bite of Stouffer’s Single Serve Mac and Cheese. Thoughtfully crafted with flavorful, quality ingredients, our macaroni and cheese is made with freshly made pasta in a real cheddar cheese sauce. Whether you’re looking for comfort food or weeknight dinner ideas, this mac & cheese is an easy way to solve your ‘what’s for dinner?’ dilemma. With a Stouffer’s frozen macaroni and cheese in your freezer, you’ll always be ready to serve up something delicious. Keep the mac & cheese in your freezer until you’re ready to cook and serve.
• DELICIOUS BITES FOR SOLO NIGHTS: You’ll love every bite of Stouffer’s Single Serve Mac and Cheese. Make any dinnertime a joyful moment with homestyle food.
• CRAFTED WITH QUALITY YOU CAN TASTE: Stouffer’s frozen dinners are thoughtfully crafted with flavorful, quality ingredients. Our macaroni and cheese is made with freshly made pasta in a real cheddar cheese sauce
• COOK IN THE OVEN OR MICROWAVE: Bake the frozen macaroni and cheese in the oven for 40 minutes. Or cook the frozen macaroni and cheese in the microwave for 5 and a half minutes
• SOLVE DINNER DREAD: When the recipe has 20 ingredients and the clock strikes dinner, think Stouffer’s. Whether you’re looking for after-work dinner ideas, or you need some easy comfort food, this macaroni and cheese is the perfect way to solve your dinner dread
• SINGLE PORTION: Take boring and bland foods off the table with our single serve mac and cheese. It’s a dish you can look forward to on any night of the week
• FRESHLY MADE, SIMPLY FROZEN: With Stouffer’s frozen dinners in your freezer, you’ll always be ready to serve up something delicious — no additional ingredients required. Keep this mac n cheese frozen until you’re ready to cook and serve
Ingredients
Cooked Macaroni (water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Water, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Bleached Wheat Flour, Soybean Oil, 2% Or Less Of Salt, Butter (cream, Salt), Potassium Chloride, Butter Flavor (maltodextrin, Natural Flavor, Annatto & Turmeric Color), Xanthan Gum, Yeast Extract, Lactic Acid, Calcium Lactate.
Directions
For food safety and quality, follow these cooking instructions.<br />Microwave Oven (1100 Watts)<br />Prep. Cut film to vent.<br />Cook 4 minutes on high.<br />Stir and re-cover.<br />Cook again 2 minutes on high. Let stand 1 minute to complete cooking.
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